Referring to a solution that, when surrounding a cell, will cause the cell to lose water.
The production of ATP by chemiosmosis during the light reactions of photosynthesis.
Cellular “drinking”; a type of endocytosis in which the cell takes fluid and dissolved solutes into small membranous vesicles.
A specific substance (reactant)on which an enzyme acts.
The energy that matter possess because of its location or arrangement
The capacity to cause change, especially to perform work.
The diffusion of water across a selectively permeable membrane.
The movement of specific molecules into a cell by the inward budding of membranous vesicles, which contain proteins with receptor sites specific to the molecules being taken in.
A method of metabolic control in which a
A non-protein molecule or ion that is required for the proper functioning of an enzyme.
The movement of specific molecules into a cell by the inward budding of membranous vesicles, which contain proteins with receptor sites specific to the molecules being taken in.